Peach salad

Fresh, summer fruit and classic vegetable crispness. Make this salad in 10 minutes with baked vegetables prepped ahead of time! Delicious with prosciutto for another variation. GF / VG

Baked Potato salad

A new and lighter twist on this classic dish. Serve with your favourite protein and greens or take along to a summer BBQ for the perfect accompaniment. GF / V / VG

Herb Pikelets

GF / VG - Ready in moments, only a few ingredients and the perfect thing to serve when people come over. If you’ve got leftovers, pop them in the fridge and eat warm or room temperature. No buckwheat flour? Quinoa flour could be substituted or wholemeal if you’re OK with gluten.