4-Ingredient Chocolate ‘Ice-Cream’
Asian chicken & mango salad
Breakfast Smoothie variation
Cauliflower, Potato & Leek soup
Chicken Rice Paper Rolls with Dipping Sauce
Chicken Schnitzel with Chunky Avocado Salsa
Chunky Lettuce, Avocado & Cucumber Salad
Creamy Chicken Avocado Pasta
Egg, Tomato & Mozzarella platter
Garlic, Chilli Prawn Rice Paper Rolls with Dipping Sauce
Green Olive Baked Chicken & Chips
Green Quinoa Fritters with Chunky Avocado Salsa
Grilled Chicken Salad Wraps
Grilled corn with paprika butter
Grilled Haloumi, Salsa & Guacamole
Haloumi, Quinoa + Pomegranate Salad
Herbed Steak with Crispy Potatoes
Hide Those Greens Omlette
Lamb Meatball Salad & Creamy Yoghurt Dressing
Lime Chicken & Creamy Slaw Tacos
Linguine with ricotta, rocket & kale
Mint & Zucchini Fritters with Haloumi
Moroccan Chicken Skewers with Yoghurt Dressing
Moroccan chickpeas on toast
One-pot chicken with tomatoes & olives
One-Pot Mushroom & Leek Frittata
Orange, Cabbage, Pomegranate & Mint salad
Peas and Pecorino on Toast
Potato Wedges with Guacamole
Prawn & Rice Noodle Salad
Pumpkin & White Bean soup
Pumpkin, Lamb & Pine Nut Pizza
Refreshing Flavoured Water
Rice & Bean Stuffed Capsicums
Roast Carrots with Tahini Dressing
Roast eggplant with chickpea stack
Roast Pumpkin With Fetta + Leaves
Seared Fillet Steak with Green Bean, Pea & Goat's Cheese salad
Strawberry, Tomato & Basil Salsa
Vegetable Sticks & Hummus
Watermelon, Lime & Fetta Salad
